5 SIMPLE TECHNIQUES FOR WHICH CHOCOLATE BAR IS THE GLOBAL BESTSELLER

Chocolate sommelier Kevin Lühmann is usually a confectioner and chocolate tester. With his sights set over the Far East, he runs his chocolate manufactory in Hanover. He by now put in a while in Japan throughout his apprenticeship. Barely any one is aware of the Japanese chocolate market and he does, and these inspirations influence his chocolate